At Caswell’s ensuring that our espresso is fresh and of the highest quality is paramount. Everything we do from purchasing, roasting through to delivery ensures that we keep our promise of freshness and quality at a competitive price.
Our experienced staffs (Certified Q graders) work closely with local coffee suppliers and selected international sources to ensure the purchase of A grade and Specialty grade Arabica green beans. By roasting close to market, we ensure the freshest and the best.
- Daily Roasting – premium coffee is roasted daily in our Diedriech roasters located in Jakarta and Bali to guarantee freshness.
- Date Roasted – every bag of Caswell’s coffee is date stamped so that you can see what day your Caswell’s coffee was roasted. We guarantee quality for 3 months after the roast date.
- Air Locked bags – our bags have a one-way valve that allows the CO2 gas that occurs naturally after the beans are roasted to escape, while keeping out light, moisture, and oxygen.
The following is a coffee product that we have:
Caswell’s Espresso Blend is a full-bodied Italian style coffee, dark-roasted to bring out the full flavor of the South American and Indonesian beans. Satisfying served black or with milk and cream, suitable for all methods of extraction. Try this well balanced blend served as a traditional espresso (short black).
A strong bodied coffee. It is the only Caswell’s blend with the added kick of the Robusta bean. Ideal for those who prefer their coffee with a punch.
A refined coffee with containing a combination of Indonesia A grade Robusta mixed with an Indonesia A grade Arabica.
The oldest & most famous blend in the world. This exquisite, non-espresso blend balances the delicate flavors of Ethiopian and Indonesian beans, to deliver a rich, spicy, full bodied coffee with a distinctive aroma.
Caswell’s Decaf is a full flavored blend, which is regarded as one of the world’s greatest Decaf coffee blend.